Celler Frisach - Vernatxa 2016

Celler Frisach - Vernatxa 2016


Frisach Vernatxa 2016 13.5% D.O. Terra Alta (Organic certification CCPAE/natural wine)

Old vine Garnatxa Blanca.

Hand-harvested, spontaneous fermentation, no filtering, fining or added sulphites. Skin contact or “brisat” wine. After initial fermentation, this wine spends 6 months in the barrel. The ageing process makes this a more complex wine than La Foradada. Expect ripe orchard fruits, quince, banana, fennel, nuts. Suitable for vegans.

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